Sumatra mandheling is grown on the slopes of mount leuser a volcano near the port of padang in the batak area of aceh.
Mandheling coffee wiki.
It s a nice reprieve from the standard coffee flavors.
Jember alteng and typica processing.
Wet hulled and dried on patios the country of indonesia has a prominent role in coffee history and its island of sumatra to this day is producing some of the most unique and delicious coffees in the world with their characteristically smoky earthy.
The golden sumatra is a french roasted sumatra mandheling giving it a richer heavier body than our viennese roasted sumatra.
This large lake is one of the deepest in the world at 505 meters.
4 200 5 200 feet grower.
Sulawesi exhibits a rich full body well balanced acidity and is multi dimensional in character.
Description sumatran process involves hulling the parchment off of the bean at roughly 50 moisture content for comparison most other processes hull coffee at around 10 12 moisture.
A staple of coffee shops throughout the world sumatra has an earthy chocolaty flavor and is considered to be among the finest beans available.
Though mandheling coffees are dry processed the method includes washing the dried husk of the coffee cherry fruit in hot water which provides a more uniform appearance of the coffee beans than typical dry processed green coffee beans and likely contributes to the coffee s fine flavor.
Home coffee bios indonesia sumatra mandheling g1 tp.
Sumatra mandheling and sumatra lintong.
Earth mild mustiness slightly fermented fruit.
The leuser range is said to be home to one of the most ancient and bio rich ecosystems on the planet.
The coffee is very different from coffee beans from other parts of the world.
Hailing from the indonesian island of sumatra this varietal is ideal as a dessert coffee or for those who wan.
It is well known for its smooth and full bodied flavor that is both earthy and complex.
Mandheling is the traditional market name for coffee grown in the region around lake toba in north central sumatra.
Rich in history and rich in flavor these coffee beans are legendary in the world of sumatran coffee.
Mandheling coffee comes from northern sumatra as well as aceh.
Sumatra mandheling coffee grows in padang s west central.
The coffee production area is a high plateau known for its diversity of tree fern species.
Lintong coffee is grown in the district of lintong nihuta to the south west of lake toba.
The earth tones and low acidity can be off putting for some but if prepared can provide a complex and pleasant drinking experience.
Coffee from this country is also available as swiss decaf or decaf.
Sulawesi itself is not a cultivar of coffee.