Curing Bacon On Pellet Grill

Peppered bacon cure per pound of belly 1 tbsp morton s tender quick 1 tbsp brown sugar 2 tsp maple syrup 2 tsp cracked black pepper 1 tsp crushed red pepper flakes after the bacon is cured and rinsed rub with an additional tablespoon of cracked black pepper.

Curing bacon on pellet grill.

This recipe takes 8 days for the bacon to fully cure. It s straight forward and easy to use. Rub the cure on the front and back of your pork belly. The traeger bacon 101 class is officially in session.

Smokin 101 is over this recipe cures homemade bacon in true master chef style. That cold smoker on the side of your traeger allows you choose what wood pellet flavor you cure your bacon with. Making bacon from scratch at home is easy and the results are much better than grocery store bacon. A traeger grill makes all sorts of grilling come easily but with no flip bacon you are actually using your pellet grill to bake the bacon quickly at a relatively high temperature.

Put the pork belly in the refrigerator and turn it twice a day for five to seven days. Once you have the basic recipe down you can vary the ingredients to make a flavor profile to suit your taste. I probably make about 100 lbs per year. How to make bacon on a pellet grill.

These cuts of meat are obtained from the belly section of the pig and are cured with salt. By that point the meat should be cured don t worry about the juices that build up in the bag. In a small bowl combine the pepper sugar paprika salt curing salt. If you want a full smoke flavor use hickory when cooking bacon or for a milder flavor use a blend like perfect mix.

Start by curing the belly. Bacon is a popular breakfast staple that is cooked in many ways from. 1 teaspoon pink curing salt aka prague powder 1 apple or cherry wood chunks chips. Then place your pork belly in a heavy duty airtight bag.

Using half of the cure mix sprinkle evenly over the surface of the belly and rub. It is a simple two step process. Next time you need to wrap something in savory bacon you ve got it on hand. How to cook bacon on a pellet grill when you think of grilling bacon is probably not the first thing that would come to your mind.

My friends line up when i tell them i m. Here are 5 of our favorite things to do with bacon on the pellet grill. Pork should be flipped every two days to evenly cure. Once you find a cure you like and you get it dialed in there is nothing better than homemade bacon.

The grill adds a bit more smoke to the bacon too which is always welcome and having it on a rack allows for the bacon to cook evenly. I ve tried a number of cures and found that the sugar cure from curley s sausage kitchen works the best. Maple bacon cure per pound of pork belly 1 tbsp morton s tender quick 1 tbsp. Place belly on a foil lined tray and pat dry with paper towels.